$149.00
Model systems to help understand the molecular basis of how proteins recognize carbohydrates. More information on our site, here.
Product Description
5 mg
Model systems to help understand the molecular basis of how proteins recognize carbohydrates. More information on our site, here.
Product Characteristics
Sugar specificity: complex oligosaccharides.
High erythroagglutinin activity.
High activity.
Product Components
Appearance: White to light-pink lyophilized powder.
Source: Red kidney beans.
Molecular weight: 128 kDa.
Sugar specificity: β-D-Gal-(1-3)-D-GalNAc.
Activity: Less than 5 µg/mL will agglutinate human erythrocytes type O.
Microorganisms: < 100 CFU/g. Protein content: > 85 %, OD280.
Identity: SDS-PAGE, one band at 34 kDa.
Shelf life: > Three years when stored at -20°.
Product Application
Erythrocyte agglutination studies.
Model systems to help understand the molecular basis of how proteins recognize carbohydrates.
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