$314.00
Carbohydrate binding specificity: alpha-D-mannose and alpha-D-glucose. Learn about the products applications on our website.
Product Description
25 mg
Carbohydrate binding specificity: alpha-D-mannose and alpha-D-glucose. Learn about the products applications on our website.
Product Characteristics
Carbohydrate binding specificity: -D-mannose and -D-glucose.
Non-specific blood group agglutinin.
Mitogenic activity.
High activity.
Product Components
Appearance: White to cream colored lyophilized powder or flocculate.
Source: Peas.
Molecular weight: 49 kDa.
Sugar specificity: D-Man and D-Glu.
Activity: 10-100 µg/ml lectin is required to agglutinate neuraminidase treated red blood cells.
Agglutinates human erythrocytes; not blood group specific.
Microorganisms: 100 CFU/g.
Protein content: 85%, OD280nm (&epilon; 1.6 = 1 mg/ml).
Identity: Phast-gel PAGE gradient 8-25%, two bands at 17 kDa and 5,7 kDa.
Shelf life: > Three years when stored at -20°C.
Product Application
Model systems to help understand the molecular basis of how proteins recognize carbohydrates.
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